WE'RE HIRING!
Come join the team at Aviator Brew Hub! We are hiring part-time Line Cooks, Taproom Crew, and Kitchen Crew.
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At Aviator, we brew beer and craft beverages to connect people with their history, purpose, potential, and others. We’re more than your next job – we want you to think of us as a place you can connect, grow, have fun, and make a difference!
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Line Cook and Taproom Crew applicants must be 18 years or older.
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Kitchen Crew applicants must be 16 years or older.
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Applicants must have terrific people skills and have a heart for community.
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Experience in hospitality or food service is preferred.
Line/Prep Cook
Duties include: ​
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Support the Head Chef with meal prep and inventory
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Prepare food items by cutting, chopping, mixing, and preparing sauces
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Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
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Handle, store, and label food properly per ServSafe and Health Code standards
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Clean and sanitize the kitchen area, surfaces, and appliances at the end of the shift
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Experience and criteria preferred:
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18 years of age or older
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Previous completion of ServSafe Training
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One-two years of experience as a line cook, restaurant cook, or prep cook
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Demonstrated competence with various cooking methods and procedures
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Culinary Arts program certificate preferred
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Weeknight and weekend availability preferred
Kitchen Crew
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Bus and wash dishes
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Maintain cleanliness of the facility
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Work well with a team in a fast-paced environment
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Must be able to lift 30lbs frequently and up to 50lbs occasionally
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ServSafe certification preferred but not required
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Must be at least 16 years old to apply
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Weeknight and weekend availability preferred
Taproom Crew
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Greet customers and be the guide through self-pour and ordering process
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Manage food and beverage orders
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Help customers have best experience possible regarding safety, cleanliness, and engagement
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Maintain cleanliness of the facility
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Must demonstrate good math and communication skills
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Must be able to lift 30lbs frequently and up to 50lbs occasionally
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Taproom / brewery experience, RAMP certification, and ServSafe certification preferred but not required
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Must be at least 18 years old to apply
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Weeknight and weekend availability preferred
Visit https://forms.gle/qVxX7xsUBcsfeass6
or fill out the form below to apply and we'll be in touch.
VISIT US
18 S. Main St.
Ste 150
Stewartstown, PA 17363
4 miles east of I-83 Exit 4